Advances in Probiotics for Health and Nutrition
Dublin Core
Title
Advances in Probiotics for Health and Nutrition
Subject
Dietetics and nutrition
Description
Technological advancements in drug discovery for health and nutrition are improving human health but may lead to drug resistance, which might forebode challenges for health and the environment. Hence, it is necessary to explore and use some natural remedies such as probiotics. Advances in Probiotics for Health and Nutrition provides a comprehensive, techno-commercial overview of probiotics and their production, mechanisms of action, applications, and effectiveness in health and nutrition, as well as information on safety regulations in health and nutraceuticals. This book is a useful resource for researchers, academics, scientists, and budding entrepreneurs.
Creator
Vasudeo Zambare,
Mohd Md. Fadhil Din,
Puja Gupta,
Bhupendra Gopalbhai Prajapati
Mohd Md. Fadhil Din,
Puja Gupta,
Bhupendra Gopalbhai Prajapati
Source
https://mts.intechopen.com/storage/books/12164/authors_book/authors_book.pdf
Publisher
IntechOpen
Date
2024
Contributor
Mustabsyirah
Rights
Creative Commons
Format
PDF
Language
English
Type
Textbooks
Files
Collection
Citation
Vasudeo Zambare,
Mohd Md. Fadhil Din,
Puja Gupta,
Bhupendra Gopalbhai Prajapati, “Advances in Probiotics for Health and Nutrition,” Open Educational Resource (OER) - USK Library, accessed September 18, 2026, https://oer.usk.ac.id/items/show/10019.